Turnberry’s Executive Chef and his team create a blend of classic French cuisine with local specialities using the combination of local fresh produce, game, fish, lamb and beef with the highest standards of quality and presentation. Traditional French cuisine in the modern manner is the style of food that prevails in the Turnberry Restaurant together with a healthy helping of Scottish dishes. A lighter style of dining with the accent on a healthier lifestyle can be enjoyed in the Terrace Brasserie.